Red Logo 11.2011

Join us at the Historic Comber Hall in Coral Gables at
1251 Palermo Avenue, Coral Gables, FL 33134

Wednesday, November 6, 2013
from 6:30pm to 10:30pm to celebrate  the


“Where Culinary and Fine Arts Meet”

Where Miami’s top chefs showcase their finest dishes featuring some of South Florida’s best restaurants, wines and spirits,
live entertainment, fine art, Miami’s influencers, celebrities, a silent auction and more!
A Joy Wallace, Host Chef Elgin Woodman
Easter Seals Culinary Arts High School, Chef Ricardo Baquero
Bread + Butter, Chef Alberto Cabrera
City Hall, the Restaurant, Chef Luis Lopez
Eating House, Chef Giorgio Rapicavoli
Joe’s Stone Crab, Chef Andre Bienvenu
Mercadito Restaurant Miami, Chef Patricio Sandoval
Nikki Beach Miami Beach, Chef Brian Molloy
Lemoni Cafe, Chef Assia Dahrouch
Roho Kitchen, Chef Jorge Montes
The Oceanaire Seafood Room, Chef Kareem Anguin
Tuyo Restaurant, Chef Norman Van Aken
and more…
Event Chair:  Shelley Daniel Rutherford
Event Celebrity Guest:  Chef Ingrid Hoffmann
Event Chef Chair:  Chef John Richards –  Miami Culinary Institute
Event Artist:  MANO
Committee Members:
Cuqui Beguiristain – MANO Fine Art
Melanie Cohen – Social Miami
Bryce Epstein, M.D. ESSF Board Member
Susana Fontanals – Cisneros Fontanals Art Foundation
Tony Guerra – Citrus Miami
Lorena Lama – Baptist Health South Florida
Jesse McLaughlin – Perry Ellis international
Joshua Murray
Daniel Musto – Southern Wine & Spirits
and Barry Solomon

Ticket Prices

VIP Reception $150.00

Attend a private one-hour “Meet the Chefs” reception hosted by Celebrity Chef, Author and TV Host of Delicioso (Univision) and Simply Delicioso (Cooking Channel) Chef Ingrid Hoffmann.  This reception includes a sneak peak to the restaurants, chefs and auction tables, plus gift bags from our sponsors.  Tickets are limited and must be purchased in advance.

General Admission $100.00


The mission of Easter Seals South Florida is to provide exceptional services to ensure that all children and adults with disabilities or special needs and their families have equal opportunities to live, learn, work and play in their communities.  All Proceeds from the Festival of Chefs will benefit the Easter Seals South Florida’s Culinary Arts High School, a vocational training program for students ages 14-22 with Autism and other disabilities.
• For more information contact Nanette Molina, Director of Special Events & Marketing 305.777.6835 or email [email protected].
Special Thanks to:

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Chef John Richards

Miami Culinary Institute – 415 NE 2nd Ave. #9104  Miami, FL 33132 P:  305 237 3276

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Chef Ingrid Hoffmann

Author and TV Host of Delicioso (Univision) and Simply Delicioso (Cooking Channel) 


Chef Elgin Woodman

A Joy Wallace – 8501 SW 129th Terr. Miami, FL 33156  P:  305-252-0020

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Chef Ricardo Baquero

Easter Seals Culinary Arts HS – 1475 NW 14th Ave. Miami, FL 33125  P:  305-547-4765


Chef Alberto Cabrera

Bread + Butter – 2330 Salzedo St. Coral Gables, FL 33134  P:  305-442-9622

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Chef Luis Lopez

City Hall, the Restaurant – 2004 Biscayne Blvd. Miami, FL 33137  P:  305-764-3130


Chef Giorgio Rapicavoli

Eating House – 804 Ponce de Leon Blvd. Coral Gables, FL 33134  P:  305-448-6524


Chef Andre Bienvenu

Joe’s Stone Crab – 11 Washington Ave. Miami Beach, FL 33139 P:  305-673-0365

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Chef Assia Dahrouch

Lemoni Café – 4600 NE 2nd Avenue Miami, FL 33137  P:  305-571-5080

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Chef Patricio Sandoval

Mercadito Restaurant Miami – 3252 NE First Avenue Miami, FL 33137  P:  786-369-0430


Chef Brian Molloy

Nikki Beach Miami Beach – 1 Ocean Dr. Miami Beach, FL 33139 P:  305-538-1111


Chef Jorge Montes

Roho Kitchen – 8338 W State Road 84 Davie, FL 33324  P:  954-200-2895


Chef Kareem Anguin

The Oceanaire Seafood Room – 900 South Miami Ave. Miami, FL 33130  P:  305-372-8862

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Chef Norman Van Aken

Tuyo Restaurant – 415 NE Second Ave. Downtown Miami, FL 33132  P:  305-237-3200


Thank you for your support!


Tony Guerra – Miami Food Lovers


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