MONSIEUR FREDERIC, after my BRIOCHE FRENCH TOASTS and CHAMPAGNE MOJITOS for breakfast, I will order MAIN LOBSTER STUFFED MACARONI with a side of GRILLED OCTOPUS for lunch.
Sunday Brunch at Villa Mayfair is a European Countryside experience where nature, food, leisure and decadence will co-exist. It does not matter on which side of the bed you woke up on or who you woke up with, this Sunday brunch and afternoon gathering is a locals celebration of the 7th day and you are invited.
A MIX AND MATCH PAIRING MENU for $28 carefully selected by Executive Chef, Frederic Joulin, has been put together for guests to select exactly what they want to have for brunch along with an A la carte menu readily available.
For those who want to lounge for a few hours after brunch and enjoy the afternoon, a champagne and bottle service menu will also be available.
menu created & brought to reality by
Executive Chef Frederic Joulin
from 11:00 am – 6:00pm
SUCRE
Viennoiserie, croissant, chocolatine, raisin bread, fruit Danish 9
Crunchy Home-Made Granola, with fresh blueberries or cottage cheese 10
“Oatmeal”, fresh vanilla beans, soya milk, golden raisins 10
Brioche French Toast, with whipped cream 13
Buttermilk Pancakes, plain or with fresh fruits 12
SALE
Two Eggs Any Style, roasted potatoes with bacon & mushroom 11
Egg White Omelet, with grilled vegetables 12
Two Beautiful Eggs Benedictine or Florentine 13/16
Swiss Cheese and Ham Omelet 12
Smoked Salmon Bagel, cream cheese, red onions, capers 14
Famous Club Sandwich, bacon, ham, swiss cheese, tomato, home-made chips
Croque Monsieur or Madame if you want 13/14
HOME MADE PASTA
Gnocchi, goat cheese,basil, yellow cherry tomatoes 14
Maine Lobster Stuffed Macaroni 19
Risotto Arborio, portobello mushroom 15
MEAT AND FISH
*Kobe Beef Petit Filet (8 oz.) 33
New York Strip (6 oz.) 16
Beef Tartare, parmesan 16
*Belle Dover Sole 61
Fish of the Day MP
SALADS AND APPETIZERS
Baby Watermelon and Tomato Gazpacho 7
Burrata and Organic Farm Heirloom Tomatoes 8
Lobster and Mango Salad 9
Grilled Octopus, spicy limoncelle vinaigrette 8
Avocado and Sushi Grade Tuna Tartare 8
COCKTAILS
Bloody (choose your lady) Mary or Maria or even Caesar
Champagne Mojito : Miami Classic
Villa Mayfair Bellini : Champagne, peach puree, Cointreau topped with fresh peach
Classic or Strawberry Mimosa
For more info: http://villa-mayfair.com/home/
Reservations:305.774-1500 / 1555
2901 Florida Avenue, Miami fl 33133 (in the grove)
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