Italian Culinary Experience with Chef Aaron Brooks from Edge Steak & Bar of Four Seasons Hotel at Miami Culinary Institute

Casa Vinicola Zonin, Italy’s largest privately owned wine producer, presents the Italian Culinary Experience at the Miami Culinary Institute featuring award-winning wines from the Feudo Principi di Butera Estate in collaboration with Executive Chef Aaron Brooks of EDGE Steak & Bar Restaurant, located in the always sophisticated Four Seasons Hotel Brickell.

Visit Edge Steak & Bar Click Here  /  Visit Zonin USA Click Here

View Event Images Below

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zonin ice edge

 

 

 

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  1. Joan Nova Reply

    Your photos rock! It was a really nice event.

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